Cucumber Dill Tea Sandwiches
REFRESHING, EASY, & DELICIOUS! The PERFECT summer snack! Another YUMMY recipe from Karly’s kitchen – GREAT during lunch or happy hour!
Ingredients
- Pumpernickel cocktail loaf
- Wind & Willow Cucumber Dill Dip Mix
- 1 cup mayo
- 1 cup sour cream
- 1 English Cucumber
- Extra Virgin Wild Anthios Dill Olive Oil
- Fresh Dill
Directions
Make Wind & Willow Cucumber Dill Dip Mix according to package instructions. Slice the English Cucumber thin.
Spread prepared dip on top of sliced pumpernickel. Place a slice of cucumber on top. Drizzle with Wild Dill Olive oil and sprinkle with fresh dill.
Enjoy!
