This original sweet Hot Dip is still a fan favorite! Combine with cream cheese and heat until warm and creamy. We’ve included a topping of cane sugar and sea salt to sprinkle on top. You can even caramelize it to form a thin crisp salty sweet crust if you like. Perfect for dipping apples, pears, sweet potato fries, and even short bread or pretzels!

Combine with 8 oz cream cheese for approximately 1 cup of prepared dip.