The Slotted Spoon with Egg Separator is a specially designed 2-in-1 utensil. The spoon is ideal for stirring and draining food in water, sauces or oils and the slots on the spoon head are designed to separate egg whites from yolks. The grooves on the back of the spoon handle allows the spoon to sit on a Mason Cash Mixing Bowl or Pudding Basin, making separating your eggs easy!