Chloe’s Kickin’ Pickle Dip
This is a creation from our very own CHLOE (makin’ Mama so proud)! A viral recipe with a STOCK MARKET TWIST! Do you LOVE pickles? Then you’ll LOVE this tasty dip – a true party pleaser!
Ingredients
- 1 quart Grillos Pickle Spears, drained + diced
- 4 green onions, finely chopped
- 1 large jalapeno, finely diced
- 8oz whipped cream cheese
- 2/3 cup sour cream
- 1/2 cup Greek yogurt
- 1 packet Lambs & Thyme Ranch dipping blend
- 2 Tbsp Stock Market Jalapeno Extra Virgin Olive Oil
- 2 garlic cloves, minced
- 1 cup shredded cheddar cheese
- 1/2 cup bacon, cooked & finely diced
- 2 Tbsp fresh dill, chopped
- Jacobsen’s Himalayan Sea Salt, to taste
- Jacobsen’s freshly ground black pepper, to taste
- Fritos Scoops, for serving
Directions
Combine all ingredients in a medium bowl and mix until well combined. Taste and adjust Jacobsen’s Himalayan Sea Salt and freshly ground black pepper as desired. Cover and chill until ready to serve. Serve with Fritos Scoops!
Enjoy!
