Citrus Gin Spritz
If a cocktail has fresh squeezed orange juice in it, does that make it a breakfast drink? Asking for a friend, of course!
Ingredients
- 2oz Ten Head Meadow Cut Gin
- 1/2 orange, juiced
- Sparkling Wine
- 1oz Rosemary Simple Syrup
- 1 bunch fresh rosemary
- 1 cup water
- 1 cup granulated sugar
- Orange wheel, for garnish
- Fresh rosemary sprig, for garnish
- Ice
Directions
To make the Rosemary Simple Syrup, bring 1 cup water and 1 cup sugar to a boil. Whisk to combine and allow sugar to dissolve. Remove from heat and add the fresh rosemary; allow to steep for five minutes. Strain into a mason jar.Â
Fill a wine glass with ice; add Ten Head Meadow Cut Gin, Rosemary Simple Syrup, and orange juice, mix a little with a bar spoon; top with sparkling wine. Garnish with an orange wheel and a rosemary sprig.
Enjoy!
