Mandarin Ginger Dryglaze Seasoning
$5.00
Our Mandarin Ginger Dryglaze is a complex seasoning blend that combines traditional Asian flavors of ginger and wasabi with orange and demerara sugar to create a yin-yang sensation of flavors bound together with sea salt and peppery citrus flavors. Delicious on chicken, seafood and tofu.
Ingredients: Brown Sugar, Sea Salt, Dehydrated Carrots, Soy Sauce Powder (Soy Sauce [Wheat, Soybeans, Salt], Maltodextrin, Salt), Ginger, Dehydrated Orange Peel, Anise, Dehydrated Garlic, Horseradish, Citric Acid, Mustard, Natural Flavors (Extracts of Anise, Ginger, and Orange Oil), and less than 2% Silicon Dioxide for anti-caking. Contains: Soybean, Wheat, Mustard.
Nutritional Info: Serving size: 1 tsp (3.5g), Servings per container: 13 Amount per serving: Calories 10, Total Fat 0g (0%dv), Sodium 440mg (19% dv), Total Carbohydrates 3g (1%dv), Sugar 2g, Protein 0g. Not a significant source of Fat Calories, Saturated Fat, Trans Fat, Cholesterol, Fiber, Iron and Calcium. Percent Daily Values (dv) are based on a 2,000 calorie diet.
Net Weight: 2oz (57g)
Allergens
- SOY
- WHEAT
Gluten Status: Gluten
Genetically Modified: Yes
| Weight | 2 oz |
|---|---|
| Dimensions | 5 × 4 × 1 in |
