Our detox blend begins with a strong root and earthen start that moves into softer stone notes and finishes with just a hint of mint. This incredible tisane is always best served hot. To thin out the flavor feel free to add more hot water, a slice of lemon, or a touch of sweetener.
Our Madagascar Coconut White Tea is a vibrant combination of sweet, creamy vanilla and toasty, smooth coconut. Together on a base of our delicately floral Shou Mei White Tea, and speckled with snow-white coconut shreds, this blend remains one of our Best Sellers year after year.
Tropical, creamy and just LOVELY! This mouthwatering blend is a mirror of classic cocktail. We start with our blend of bold and rich black tea base and mix with pineapple and coconut chips and all natural flavor.
A remarkable blend of Nilgiri black Indian teas flavored with the citrus oil, bergamot. The tea is named for Charles Grey, the 2nd Earl of Grey, who made it famous in the 1830s. This extremely popular blend is the perfect afternoon tea. Best served in the traditional fashion, hot with milk and sugar.
Our nutty Rooibos, a South African red bush tea, flavored with orange and cinnamon creates a rich, pleasantly warming and tantalizing herbal tea. This vibrantly tasteful tea excels hot and is delightful with a touch of honey. Enjoy Cinnamon Orange Spice Rooibos either hot or iced, and serve around the clock to friends of all ages, as this spicy blend is naturally caffeine-free.