Our Ti Kuan Yin is an elegant Chinese Oolong that produces a light floral aroma from a pale golden liquor. When steeped, the tightly rolled leaves will unfurl into large green leaves that blossom with a delectable and distinctive savoriness that can be enjoyed several times. Ti Kuan Yin provides a light nutty flavor with a buttery smooth finish. This high quality tea is best served hot and is an excellent addition to any meal.
A remarkable blend of Nilgiri black Indian teas flavored with the citrus oil, bergamot. The tea is named for Charles Grey, the 2nd Earl of Grey, who made it famous in the 1830s. This extremely popular blend is the perfect afternoon tea. Best served in the traditional fashion, hot with milk and sugar.
Chamomile has an excellent reputation for its ability to help aid in sleep. It is also known to reduce stress and is suggested to be an effective therapy for anxiety. The subtle apple flavor of Chamomile is perfect for adding into an herbal tea infusion and is often enjoyed hot, with honey or lemon.
A sweet, smooth honey-scented herbal tea, Honeybush is made up of the leaves, stems, and flowers of a bush native to the mountainous coastline around the Cape of South Africa. Honeybush provides a bit of a natural smoked flavor with a touch of a tart finish. It is caffeine free, low in tannins and contains antioxidants, making it a delicious, healthy, and versatile beverage.
Our Madagascar Coconut White Tea is a vibrant combination of sweet, creamy vanilla and toasty, smooth coconut. Together on a base of our delicately floral Shou Mei White Tea, and speckled with snow-white coconut shreds, this blend remains one of our Best Sellers year after year.