Interesting spices & cooking and roasting mixes is what Urban Accents does best.
Creative spice combinations perfectly blended together to achieve bliss in a bottle. Ramble across the world of interesting flavors – or shop by world cuisine regions…
This is the mother of smoked salts! Smoked with not one or two, but seven different types of wood, 7 Fire Smoke™ is the boldest smoked salt out there! Let the flavors of alder, cherry, hickory, maple, mesquite, pecan and red oak infuse your taste buds with a smoldering sensation unlike any other! It doesn’t get bolder than this!
FLAVOR PROFILE: Steak, Burgers, Chicken, Ribs, Eggs, Avocados, Beef Steak Tomatoes,
INGREDIENTS: Natural smoked sea salt.
Hepp’s Smoked Salts are not made with artificial flavors, colors or liquid smoke. Just salt and the natural smoke from wood! Use it as a rub, marinade or finish!
APPLEWOOD: Start with an all-natural flake and slow smoke it using real applewood. Delicate smolder with a subtle hint of fruit makes this smoked salt very versatile as a rub, marinade or finishing salt.
FLAVOR PROFILE • Meats, Seafood, Poultry, Sauces, Soups & Spice Blends.
INGREDIENTS • Natural smoked sea salt.
Hepp’s Smoked Salts are not made with artificial flavors, colors or liquid smoke. Just salt and the natural smoke from wood! Use it as a rub, marinade or finish!
This tangy, South American chimichurri seasoning blend of garlic, onion, parsley and spices accented with a citrus lemon touch is an updated version of a classic Argentinean blend. It makes a delicious marinade for flank steak and a tangy rub for chops and firm fish fillets. Try it mixed into beef, turkey or salmon burgers for an extra boost of flavor. Gluten Free.
Our Athenian Herb Dryglaze is a complex seasoning blend that pairs sun-dried tomato, thyme & a hint of lemon with honey to create the ultimate seasoning for your Mediterranean-inspired dishes. Delicious on chicken, seafood and pork.
GLUTEN-FREE
Roasting veggies is a whole lot easier with our delicious blend of onions, balsamic, garlic, brown sugar, sea salt and spices. Just mix with olive oil and melted butter, then toss with Brussels sprouts, potatoes or any root veggie and roast! Each packages makes three batches of roasted veggies. Gluten Free.
This salt is a unique combination of real Italian black truffles and Trapani sea salt that’ll add a decadent earthy finish to any of your favorite dishes. Our black truffle salt contain no artificial flavoring only real truffles, One pinch of this will instantly transform you into a gourmet chef. Use it as a finishing salt.
FLAVOR PROFILE • Eggs, Pasta, Popcorn, French Fries, Mac and Cheese, Mashed Potatoes.
INGREDIENTS • Sicilian Sea Salt, Black Summer Truffle (6%)
The sweet taste of an autumn snack… any time of the year! Gluten Free.
This savory & spicy Creole blend combines the flavor of the French Quarter with the legacy of Louisiana bayou cooking. Our complex blend of paprika, coriander, onion, cumin, oregano, basil, multiple peppers and more adds a little spicy flavor to every dish. Give it a try in any recipe that calls for Cajun or blackening seasoning… then start using it in all your dishes to add another layer of flavor! Gluten Free.
Our Cayman Citrus Dryglaze is a complex seasoning blend of chili, citrus & a kick of jalapeño to give your dishes a spicy Island flavor. Delicious on seafood, chicken and pork.
GLUTEN FREE
For maximum munchability…add this all natural white cheddar cheese topping to your freshly-made popcorn! Gluten Free.
Our hearty blend is inspired by the famous steak houses of the “Windy City”. This combination of cracked pepper, coarse salt, garlic, onion and other spices adds a bold flavor to any cut of meat or seafood. Rub it on steaks, roasts, chops and even dense seafood fillets. Or blend it into ground beef for mouthwatering burgers and savory meatloaf. Gluten Free.
Chipotle Parmesan Corn on the Cob Seasoning is a naturally-flavored, slightly spicy blend of chipotle peppers, parmesan cheese, salt and garlic. It’s a deliciously cheesy way to spice up the flavor of grilled corn. Just shake on the seasoning after grilling corn…or mix with melted butter, brush on freshly grilled corn and ENJOY!!! Gluten Free.