Tropical, creamy and just LOVELY! This mouthwatering blend is a mirror of classic cocktail. We start with our blend of bold and rich black tea base and mix with pineapple and coconut chips and all natural flavor.
Enjoy the refreshing and cooling flavor of peppermint straight from the leaves. Peppermint can be enjoyed on its own or added to another tea blend. The soothing leaves lend well to any sweetener. We recommend a touch of honey and lemon when enjoying these herbal leaves hot or iced.
Creamy coconut, spicy turmeric, warming cinnamon, ginger and fennel blended with a touch of vanilla make this a wonderful evening tea. Its not only a delicious and relaxing tea, but is an aid to digestion and an ideal after dinner drink.
Our organic Vana Spa Brain Elixir begins with woodsy pine notes and moves onto an earthen spice middle with a floral finish. This incredible tisane is always best served hot. To thin out the flavor feel free to add more hot water, a slice of lemon, or a touch of sweetener. We recommend a drop of honey for a sweetener, but sugar or agave are also delicious.
Our hearty black tea base plays host to organic cocoa nibs for authentic and rich chocolate flavors; bright orange peel and orange flavors; and the smooth creamy flavors of vanilla. All come together for a tea that is as much a drink as it is a dessert!
Chai is a strong and spicy tea traditionally consumed in India, where the word “chai” literally translates to “tea”. Our Large Leaf Masala Chai features strong broken Assam leaves blended with cinnamon, cardamom, ginger, cloves, and a hint of anise and vanilla creme flavor for a peppery sweet finish. Delicious served in the Indian fashion, with milk and sugar, or appreciated on its own.
Rich Japanese Sencha Green Tea beautifully blends with toasted rice with bits of puffed rice, resulting in a mildly aromatic, distinct yellow brew. The vegetal and nutty toasted rice flavors balance beautifully and are reminiscent of toasted corn bread. Gen Mai Cha is known to enhance the flavor of fine food and to cleanse the palate. Best served hot to reflect a satisfying cup of soup or a warm hug.